Restaurant hundred acre bar is a complete sensory experience with its rustic home-away-from-home décor, refreshing easterly breezes, and elevated 180 degree views of the St Lucia Golf Links golf course. The building is multi-level with real fireplaces, comfortable nooks, a living room, and secluded Roof Top bar.
There are 6 semi-private event spaces to choose from. Your guests will enjoy the vibe and atmosphere of the restaurant’s popularity, all the whilst immersed in your own exclusive space. Depending on your needs and the size of your function, all spaces can be combined to create the ideal venue for you to “get-together” and celebrate.
The food is delicious and uncomplicated, inspired by Modern trends in food and Australia’s cultural diversity. Executive Chef Calvin Rice is frequent with refreshing the menu, boasting bold new flavours to highlight the produce of the season.
With ample parking on-site and only 7kms from Brisbane’s CBD, there is everything to love about this restaurant for your next private event.